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Production and Breeding of Chilli Peppers (Capsicum spp.) - Hardcover

Ramalho Do Rêgo, Elizanilda; Monteiro Do Rêgo, Mailson; Finger, Fernando Luiz

 
9783319065311: Production and Breeding of Chilli Peppers (Capsicum spp.)

Inhaltsangabe

The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.  


Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Dr. Elizanilda Ramalho do Rêgo and Dr. Mailson Monteiro de Rêgo are both Doctors in Genetics and Plant Breeding by the Federal University of Viçosa, acting as Associate professors in Agronomy at Federal University of Paraiba, in Brazil.  

 

Dr. Fernando Luiz Finger is PhD in Horticulture by the Ohio State University, working as Associate Professor of Plant Sciences at Federal University of Viçosa, in Brazil.   

Von der hinteren Coverseite

The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.  


„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.