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Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation (Smart Sensors, Measurement and Instrumentation, 10, Band 10) - Hardcover

Buch 7 von 39: Smart Sensors, Measurement and Instrumentation

Abdul Rahman, Mohd Syaifudin; Mukhopadhyay, Subhas Chandra; Yu, Pak-Lam

 
9783319042732: Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation (Smart Sensors, Measurement and Instrumentation, 10, Band 10)
Hardcover
ISBN 10: 3319042734 ISBN 13: 9783319042732
Verlag: Springer, 2014

Inhaltsangabe

This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

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This book addresses presents recent developments of novel planar interdigital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Springer
Erscheinungsdatum
2014
Sprache
Englisch
ISBN 10 
3319042734
ISBN 13 
9783319042732
Einband
Gebundene Ausgabe
Anzahl der Seiten
149
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