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The Best of America's Test Kitchen 2010: The Year's Best Recipes, Equipment Reviews, and Tastings - Hardcover

Buch 1 von 2: Best of America's Test Kitchen Cookbook: The Year's Best Recipes
 
9781933615547: The Best of America's Test Kitchen 2010: The Year's Best Recipes, Equipment Reviews, and Tastings
Hardcover
ISBN 10: 1933615540 ISBN 13: 9781933615547
Verlag: Americas Test Kitchen, 2009

Inhaltsangabe

There is only one book that brings the best of the nearly 1,000 recipes we develop each year directly to America's Test Kitchen fans. The Best of America's Test Kitchen 2010 is a virtual yearbook of the most interesting work produced by the kitchen, pulled together from nearly every corner of our company. This year's collection of more than 200 recipes includes: Creamless Creamy Tomato Soup, French Mashed Potatoes, Savory Bread Pudding, Pizza Bianca, Garlicky Shrimp Pasta, Steak Tacos, Enchilades Verdes, Best Old-Fashioned Burgers, EAsy Caramel Cake and much, much more!

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Verlag
Americas Test Kitchen
Erscheinungsdatum
2009
Sprache
Englisch
ISBN 10 
1933615540
ISBN 13 
9781933615547
Einband
Gebundene Ausgabe
Anzahl der Seiten
328
Herausgeber
America's Test Kitchen
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar