Christmas Cookie Jar (Seasonal Cookbook Collection)

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9781933494593: Christmas Cookie Jar (Seasonal Cookbook Collection)

Pass the cookie platter, please! Frosted sugar cookies, twisty pinwheels, soft gingerbread...all the classics (and some new favorites!) are inside.

Christmas Cookie Jar is chock-full of scrumptious recipes with all the flavors of the season...Chocolate Mint Stars, Raspberry Shortbread Thumbprints, Frosted Ginger Creams and Cranberry Crumb Bars. You’ll find old-fashioned favorites like Pecan Icebox Cookies, Grandma’s Butter Fingers and Pastel Cream Wafers...even Oh-So-Easy Cut-Outs and 1-2-3 Cookies that bake up in a jiffy.

Of course we’ve included candies for gift-giving like Grandpa’s Famous Caramels and Sparkling Sugarplums, along with lots of clever ideas for sharing cookies. There’s even an all-chocolate chapter packed with goodies like Double Fudgy Cookie Bars and Buckeye Brownies.

When Christmas Eve arrives, we’ll be setting out a plate of Rudolph’s Carrot Cookies for Santa...how about you? Hardcover, 224 pages. (9-1/4" x 6-1/2")

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From the Author:

Enjoy this recipe from Christmas Cookie Jar Cookbook.

Pastel Cream Wafers

2 c. all-purpose flour
1-1/2 c. butter, divided
1/3 c. whipping cream
2 c. sugar
2-1/3 c. powdered sugar
1 t. vanilla extract
several drops of red food coloring

Combine flour, one cup butter and cream; mix well. Chill for one hour. Roll out dough to 1/8-inch thick; cut out cookies with a 1-1/2 inch round cookie cutter. Carefully dip both sides of cookies into sugar; place on a parchment paper-lined baking sheet. Pierce cookies lightly across top with a fork. Bake at 375 degrees for 7 to 9 minutes. Cool completely. Beat remaining butter for 30 seconds; gradually beat in powdered sugar, vanilla and food coloring. Sandwich cookies in pairs with frosting. Makes about 5 dozen.

From the Back Cover:

Dear Friend,

Pass the cookie platter, please! Frosted sugar cookies, twisty pinwheels, soft gingerbread...all the classics (and some new favorites!) are inside.
           
Christmas Cookie Jar is chock-full of scrumptious recipes with all the flavors of the season...Chocolate Mint Stars, Raspberry Shortbread Thumbprints, Frosted Ginger Creams and Cranberry Crumb Bars. You'll find old-fashioned favorites like Pecan Icebox Cookies, Grandma's Butter Fingers and Pastel Cream Wafers...even Oh-So-Easy Cut-Outs and 1-2-3 Cookies that bake up in a jiffy.
           
Of course we've included candies for gift-giving like Grandpa's Famous Caramels and Sparkling Sugarplums, along with lots of clever ideas for sharing cookies. There's even an all-chocolate chapter packed with goodies like Double Fudgy Cookie Bars and Buckeye Brownies.
           
When Christmas Eve arrives, we'll be setting out a plate of Rudolph's Carrot Cookies for Santa...how about you?
 
Take two, they're small!
Vickie & Jo Ann
 

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