Lindey s, the legendary bistro in Columbus s historic German Village, has served over half a million meals, welcomed hundreds of thousands of guests, and hosted umpteen parties of every imaginable kind but it s the unimaginable number of campy servers, fanatical chefs, and infamous regulars whose antics and expectations, like salt and pepper, have created Lindey s inimitable flavor.As the Tables Turn is a riotous chronicle of a real-life Cheers, a neighborhood bistro opened by a den mother from Upper Arlington without a jot of restaurant experience in a white elephant location (so wrote the Columbus Dispatch). But Sue Doody s restaurant endured the years of too many chefs ; of too few tables and too many regulars expecting their table to be open; of waiters who served more attitude than food ; of zoning nightmares, parking fiascos, cursed equipment failures, and each new manager s crazy innovations (a roving accordionist? peacocks in the courtyard? flaming desserts in a jam-packed historic landmark with wooden floors?).Twenty-five years later, Lindey s remains one of the most popular, inventive, and profitable bistros in the nation, the flagship of the Doody family s 60 fine-dining establishments.
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Anbieter: Jerry Merkel, XENIA, OH, USA
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 1st Edition. Near fine with near fine dust jacket. Signed by the authors on title page. Book and dust jacket are very lightly bumped at bottom of spine. 320 pages with illustrations and 25 recipes. Tall 8vo size. Signed by Author(s). Artikel-Nr. 16854
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