The recipes gathered in this book are from May Goschnick's collection. Many of them are hand-written, while others are cuttings from newspapers and magazines throughout the years. Still others are gifts from friends, relatives and family members.These recipes reflect May's personal style, tastes and interests. More importantly, they offer a glimpse into the many phases of her remarkable life - how the time went by, with Australia's eating and cooking trends ever-changing.
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May Goschnick passed away peacefully in 2022, at age 91, and was still home-based and cooking up until the last six months or so. She was the beloved matriarch of the Goschnick Family.
Christine Yunn-Yu Sun is a Taiwan-born Australian writer, translator, reader, reviewer, journalist, independent scholar and publisher of digital and print books in English and Chinese languages.
Steve Goschnick is a passionate educator and a problem solver in Information Systems and Computer Science. He has over 30 years' experience in information modeling, database design and app/lication analysis, design and development. He is fluent in most of the 'C'-like languages, having done at least one major project in each. He has developed and taught undergraduate and postgraduate subjects at the University of Melbourne, in Information Modeling, Programming and Interaction Design over more than a 10 year period.
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