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High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Breads and More - Softcover

Kendall, Patricia

 
9781917895019: High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Breads and More
Softcover
ISBN 10: 1917895011 ISBN 13: 9781917895019
Verlag: Globe Pequot Publishing Group Inc, 2018

Inhaltsangabe

Are your cookies as flat as the Great Plains? Do your cakes fall to sea level? Are your breads as dry as the desert? Then High Altitude Baking is the book for you!With over 200 recipes and proven tips developed by the high altitude baking experts at Colorado State University Cooperative Extension, High Altitude Baking is a must for cooks living between 3,500 and 10,000 feet. The book includes:•Mile high cakes, plus a high altitude cake recipe adjustment guide.•Quick mixes for cookies, cakes, quick breads & more.•Cookies, bar cookies, & biscotti.•Coffee cakes and muffins.•Scones, cornbreads, biscuits, pancakes, & more.•Making yeast breads at high altitude.•Tips for high altitude canning, jelly-making, freezing, and much more!Put an end to your frustrations today with High Altitude Baking, and rediscover the joy of successful baking at altitude.

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Über die Autorin bzw. den Autor

By Patricia Kendall - Edited by Colorado State University Extension

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Verlag
Globe Pequot Publishing Group Inc
Erscheinungsdatum
2018
Sprache
Englisch
ISBN 10 
1917895011
ISBN 13 
9781917895019
Einband
Taschenbuch
Anzahl der Seiten
194
Herausgeber
Colorado State University Extension
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
GPSR Kontakt
gpsr@libri.de

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