Verwandte Artikel zu Herbs, Spices & Flavourings

Herbs, Spices & Flavourings - Hardcover

Stobart, Tom

 
9781910690499: Herbs, Spices & Flavourings
Hardcover
ISBN 10: 191069049X ISBN 13: 9781910690499
Verlag: Grub Street Publishing, 2017

Inhaltsangabe

Tom Stobart s award-winning Herbs Spices and Flavourings has long been recognized as the authoritative work on the subject. It is a truly amazing source of information covering, alphabetically, over 400 different herbs, spices, and flavorings found throughout the world and based on the extensive notes he made on his travels in 70 countries. Each entry carries detailed descriptions of the origin, history, magical, medicinal, scientific and culinary uses, together with a thorough assessment of tastes and effects of cooking, freezing and pickling. The author assigns the scientific, botanical, native and popular names for given plants and ingredients making exact identification easy and clearing up any confusions which may exist on differing countries names and usages. No other work in print has ever covered with such exhausting precision this important subject making this work of reference essential for all cooks, gardeners and horticulturists.

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Über die Autorin bzw. den Autor

Tom Stobart OBE, was a traveller and explorer as well as a cookery expert. He originally trained as a zoologist and later became a documentary film maker, most notably recording the ascent of Everest by Sir Edmund Hilary. He died in 1980.

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Verlag
Grub Street Publishing
Erscheinungsdatum
2017
Sprache
Englisch
ISBN 10 
191069049X
ISBN 13 
9781910690499
Einband
Gebundene Ausgabe
Anzahl der Seiten
312
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
preigu
mail@preigu.de

Lengericher Landstr. 19
Osnabrück
49078
Deutschland

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9780140462616: Herbs, Spices And Flavourings

Vorgestellte Ausgabe

ISBN 10:  0140462619 ISBN 13:  9780140462616
Verlag: Penguin, 1977
Softcover