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100 Best Jewish Recipes: A modern classic cookbook, from everyday meals to traditional food for special occasions - Hardcover

Rose, Evelyn; Rose, Judi

 
9781909108721: 100 Best Jewish Recipes: A modern classic cookbook, from everyday meals to traditional food for special occasions
Hardcover
ISBN 10: 1909108723 ISBN 13: 9781909108721
Verlag: Pavilion Books, 2016

Inhaltsangabe

A modern classic cookbook, from everyday meals to traditional food for special occasions

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Über die Autorinnen und Autoren

Evelyn Rose was a world authority on Jewish food and the foremost Jewish food writer in Britain. She was food editor of the Jewish Chronicle for over three decades and regularly appeared on TV and radio. In 1989 she was awarded an MBE for her services to the consumer and was an Honorary Life Fellow of the Institute of Home Economics. She died in May 2003.



Judi Rose cooked with her mother for over 30 years. They wrote two cookbooks together, the first when Judi was a student at Cambridge University and the second, Mother and Daughter Jewish Cooking, in 2000. She is a food writer, consultant and culinary expert. She divides her time between London and New York.

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Verlag
Pavilion Books
Erscheinungsdatum
2016
Sprache
Englisch
ISBN 10 
1909108723
ISBN 13 
9781909108721
Einband
Gebundene Ausgabe
Anzahl der Seiten
192
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
HarperCollins Publishers
enquiries@harpercollins.ie

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