Dutch Oven and Cast Iron Cooking - Softcover

No matter where you cook, cast iron can do it all! Rediscover what our grandparents always knew: cast iron cookware produces mouthwatering food that practically slides out of the pan. Versatile enough to go from stovetop to oven, cast iron works equally well on grills and over campfires, and clean up is a breeze. Dutch Oven and Cast Iron Cooking offers complete instructions for using the classic Dutch oven to bake, simmer or roast your way to delicious food. 50 recipes are provided for breakfast, breads, main dishes, side dishes, and desserts. The book includes valuable tips for seasoning, cleaning, drying and storing cast iron cookware. Perfect for any camp enthusiast, each recipe includes instructions for both indoor and outdoor cooking methods.

In addition to being the Editorial Director at Fox Chapel Publishing, Peg Couch is an avid craft, cooking and outdoor enthusiast. She has compiled or contributed to many books including Tree Craft, Easy Campfire Cooking and the Illustrated Guide to Sewing series. She honed her appreciation for the outdoors and camp cooking while working at Yellowstone National Park.