Anbieter: Chapter 1, Johannesburg, GAU, Südafrika
Paperback. Zustand: Very Good. 2nd edition . Photography by Craig Fraser. 2nd edition, 2000. Frontispiece in color. Publication of 128 pages. Heavy book may require extra postage unless posted within South Africa. The wraps are a little shelf rubbed. Internally the pages are clean and complete. The binding is excellent. GK. Our orders are shipped using tracked courier delivery services. Artikel-Nr. 6prmj
Anzahl: 1 verfügbar
Anbieter: Christison Rare Books, IOBA SABDA, Gqeberha, Südafrika
250 x 210 mm; laminated pictorial wrappers; pp. 128, incl. index; full-colour photographs. Tiny crease to top fore-corner of upper cover; earlier owner's name signed on half-title. Near fine condition. "The Good Food Cookbook is a sensational new cookbook from popular cookery writer and teacher Ina Paarman. Crammed with over a hundred new and delicious recipes, this book is sure to delight her many fans. Accompanied by stunning colour photographs, the tried-and-tested recipes range from soups and starters, fish and seafood, poultry, meat and pasta to salads, vegetables, alfresco meals, desserts, bakes and preserves. They are timeless and irrestible!". Artikel-Nr. 10186
Anzahl: 1 verfügbar
Anbieter: Chapter 1, Johannesburg, GAU, Südafrika
Softcover. Zustand: Fair. First Edition. The wraps are a rubbed and marked. They are strong and sturdy. Internally, there are damp mark on the early pages. Otherwise clean and complete. Tightly bound. [Ak]. Our orders are shipped using tracked courier delivery services. Artikel-Nr. e65ef
Anzahl: 1 verfügbar
Anbieter: Chapter 1, Johannesburg, GAU, Südafrika
Soft cover. Zustand: Good. Complete. Wraps shelf rubbed and marked. Damp marked on page edges- not affecting the text, minor markings. Still in good condition, tightly bound and intact. MK. Our orders are shipped using tracked courier delivery services. Artikel-Nr. onzw
Anzahl: 1 verfügbar