Verwandte Artikel zu Nutrition: A Handbook for Community Nurses (Handbook...

Nutrition: A Handbook for Community Nurses (Handbook For Community Nurses Series) - Softcover

Buttriss, Judy

 
9781861562166: Nutrition: A Handbook for Community Nurses (Handbook For Community Nurses Series)

Inhaltsangabe

This book has been written to provide community nurses with basic and topical practical information on various aspects of nutrition, to help in the provision of comprehensive dietary advice and information. It discusses healthy eating and nutrition and includes an overview of the current healthy eating guidelines, dietary reference values and basic information on macronutrients, vitamins and minerals.

It explains the role of the different nutrients and describes their relationship in promoting health and it outlines the differing needs and health concerns of various groups in the population, including pregnant women, infants, school children, adolescents and elderly people. The importance of nutrition in disease prevention is examined with a look at practical dietary advice for prevention and treatment of diet-related diseases.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Judy Butriss and Amanda Wynne are the authors of Nutrition: A Handbook for Community Nurses, published by Wiley.

Von der hinteren Coverseite

This book has been written to provide community nurses with basic and topical practical information on various aspects of nutrition, to help in the provision of comprehensive dietary advice and information. It discusses healthy eating and nutrition and includes an overview of the current healthy eating guidelines, dietary reference values and basic information on macronutrients, vitamins and minerals.

It explains the role of the different nutrients and describes their relationship in promoting health and it outlines the differing needs and health concerns of various groups in the population, including pregnant women, infants, school children, adolescents and elderly people. The importance of nutrition in disease prevention is examined with a look at practical dietary advice for prevention and treatment of diet-related diseases.

Aus dem Klappentext

This book has been written to provide community nurses with basic and topical practical information on various aspects of nutrition, to help in the provision of comprehensive dietary advice and information. It discusses healthy eating and nutrition and includes an overview of the current healthy eating guidelines, dietary reference values and basic information on macronutrients, vitamins and minerals.

It explains the role of the different nutrients and describes their relationship in promoting health and it outlines the differing needs and health concerns of various groups in the population, including pregnant women, infants, school children, adolescents and elderly people. The importance of nutrition in disease prevention is examined with a look at practical dietary advice for prevention and treatment of diet-related diseases.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.