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Inhaltsangabe
Book by Ken Hom
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Ken Hom introduces the best of Chinese cuisine, with and emphasis on linking diet with health. This is a recipe book and a reference book in one volume. The first section is a comprehensive guide to over 80 ingredients regularly used in Chinese cooking, including the essential sauces, pastes, oils, starches and vegetables. Each is illustrated with colour photographs with notes on its history and provenance, aroma and flavours, nutritional value and culinary uses. The text then explains how to store, prepare and preserve these ingredients. The second section contains 100 reccipes, many of them pure Chinese, others exemplifying Ken Hom's distinctive "East meets West" style of cooking. The recipes describe everything from making soups and stir-fries to Cantonese pressed duck.
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- VerlagPavilion
- Erscheinungsdatum1994
- ISBN 10 1851459510
- ISBN 13 9781851459513
- EinbandTapa dura
- Anzahl der Seiten192
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Ken Hom's Chinese Kitchen
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. 1583967-6
Anzahl: 1 verfügbar
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KEN HOMS CHINESE KITCHEN
Verlag:
HarperCollins Publishers, United Kingdom, 1994
ISBN 10: 1851459510
ISBN 13: 9781851459513
Gebraucht
Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. Ken Hom introduces the best of Chinese cuisine, with and emphasis on linking diet with health. This is a recipe book and a reference book in one volume. The first section is a comprehensive guide to over 80 ingredients regularly used in Chinese cooking, including the essential sauces, pastes, oils, starches and vegetables. Each is illustrated with colour photographs with notes on its history and provenance, aroma and flavours, nutritional value and culinary uses. The text then explains how to store, prepare and preserve these ingredients. The second section contains 100 reccipes, many of them pure Chinese, others exemplifying Ken Hom's distinctive East meets West style of cooking. The recipes describe everything from making soups and stir-fries to Cantonese pressed duck. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR001795794
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
KEN HOMS CHINESE KITCHEN
Verlag:
HarperCollins Publishers, United Kingdom, 1994
ISBN 10: 1851459510
ISBN 13: 9781851459513
Gebraucht
Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Good. Ken Hom introduces the best of Chinese cuisine, with and emphasis on linking diet with health. This is a recipe book and a reference book in one volume. The first section is a comprehensive guide to over 80 ingredients regularly used in Chinese cooking, including the essential sauces, pastes, oils, starches and vegetables. Each is illustrated with colour photographs with notes on its history and provenance, aroma and flavours, nutritional value and culinary uses. The text then explains how to store, prepare and preserve these ingredients. The second section contains 100 reccipes, many of them pure Chinese, others exemplifying Ken Hom's distinctive East meets West style of cooking. The recipes describe everything from making soups and stir-fries to Cantonese pressed duck. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Artikel-Nr. GOR004305992
Anzahl: 1 verfügbar
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KEN HOMS CHINESE KITCHEN
Verlag:
Pavilion Books 06/10/1994, 1994
ISBN 10: 1851459510
ISBN 13: 9781851459513
Gebraucht
Hardcover
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Artikel-Nr. 7719-9781851459513
Anzahl: 2 verfügbar
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KEN HOMS CHINESE KITCHEN
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Most items will be dispatched the same or the next working day. A tan to the pages. Artikel-Nr. wbb0023539152
Anzahl: 1 verfügbar
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Ken Homs Chinese Kitchen
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Artikel-Nr. CHL1835522
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Ken Homs Chinese Kitchen
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Artikel-Nr. CHL9841721
Anzahl: 1 verfügbar