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Lipid Synthesis and Manufacture (Chemistry and Technology of Oils and Fats) - Hardcover

Buch 2 von 2: Sheffield Chemistry and Technology of Oils and Fats
 
9781850759317: Lipid Synthesis and Manufacture (Chemistry and Technology of Oils and Fats)
Hardcover
ISBN 10: 1850759316 ISBN 13: 9781850759317
Verlag: Wiley-Blackwell, 1998

Inhaltsangabe

This volume has been designed to offer a balanced account of the laboratory synthesis, industrial manufacture and biosynthesis of lipids. Authors describe the synthesis of all the major lipid classes, including new and revised procedures, and there are chapters devoted to the synthesis and manufacture of vitamin E, other natural antioxidants, sugar esters and ethers, and food surfactants.

This authoritative work of reference has something for all lipid scientists and technologists. It is directed at chemists and technologists working in oils and fats processing, the food industry, the oleochemicals industry and the pharmaceutical industry; at analytical chemists and quality assurance personnel; and at lipid chemists in academic research laboratories.

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Von der hinteren Coverseite

This volume has been designed to offer a balanced account of the laboratory synthesis, industrial manufacture and biosynthesis of lipids. Authors describe the synthesis of all the major lipid classes, including new and revised procedures, and there are chapters devoted to the synthesis and manufacture of vitamin E, other natural antioxidants, sugar esters and ethers, and food surfactants.

This authoritative work of reference has something for all lipid scientists and technologists. It is directed at chemists and technologists working in oils and fats processing, the food industry, the oleochemicals industry and the pharmaceutical industry; at analytical chemists and quality assurance personnel; and at lipid chemists in academic research laboratories.

Aus dem Klappentext

This volume has been designed to offer a balanced account of the laboratory synthesis, industrial manufacture and biosynthesis of lipids. Authors describe the synthesis of all the major lipid classes, including new and revised procedures, and there are chapters devoted to the synthesis and manufacture of vitamin E, other natural antioxidants, sugar esters and ethers, and food surfactants.

This authoritative work of reference has something for all lipid scientists and technologists. It is directed at chemists and technologists working in oils and fats processing, the food industry, the oleochemicals industry and the pharmaceutical industry; at analytical chemists and quality assurance personnel; and at lipid chemists in academic research laboratories.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Wiley-Blackwell
Erscheinungsdatum
1998
Sprache
Englisch
ISBN 10 
1850759316
ISBN 13 
9781850759317
Einband
Gebundene Ausgabe
Auflage
1
Anzahl der Seiten
496
Herausgeber
Gunstone Frank
Kontakt zum Hersteller
Wiley-VCH GmbH
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