Inhaltsangabe
Recent years have seen a dramatic growth in the market for bottled waters. A growing number of people now require information on technical aspects of the subject - but, until now, no book has provided comprehensive coverage of this important area. This volume provides a detailed, state-of-the-art overview of the bottled water industry for beverage and packaging technologists, analytical chemists, microbiologists and health and safety personnel.
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Recent years have seen a dramatic growth in the market for bottled waters. A growing number of people now require information on technical aspects of the subject – but, until now, no book has provided comprehensive coverage of this important area.
This volume provides a detailed, state–of–the–art overview of the bottled water industry for beverage and packaging technologists, analytical chemists, microbiologists and health and safety personnel.
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Suchergebnisse für Technology of Bottled Water (Sheffield Food Technology)
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Technology of Bottled Water
Verlag:
Sheffield Academic Press, 1998
ISBN 10: 1850758670
ISBN 13: 9781850758679
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Hardcover
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Zustand: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, and may have sticker on cover, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Artikel-Nr. Z1-C-086-00682
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