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Making Cheese: make your own traditional artisan cheese, butter and yoghurt - Hardcover

Ogilvy, Susan

 
9781849942720: Making Cheese: make your own traditional artisan cheese, butter and yoghurt
Hardcover
ISBN 10: 1849942722 ISBN 13: 9781849942720
Verlag: Batsford Books, 2015

Inhaltsangabe

Traditional English cheeses are finally getting the attention they deserve and this book helps you enjoy the process and the product at home. No complicated equipment or ingredients or premises are needed to make cheeses as this excellent introduction to the craft shows. Author Susan Ogilvy uses manageable quantities of milk, and with her step-by-step instructions and clear line drawings, she takes you through the process. She also describes how to make other dairy products. Practical but also handsomely illustrated, this is a wonderful addition to any cook or would-be smallholder's library.

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Über die Autorin bzw. den Autor

Susan Ogilvy, who used to work for the Milk Marketing Board and the Ministry of Agriculture, was also a nutrionist. She was an avid home cheese maker and teacher of the craft.

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Verlag
Batsford Books
Erscheinungsdatum
2015
Sprache
Englisch
ISBN 10 
1849942722
ISBN 13 
9781849942720
Einband
Gebundene Ausgabe
Anzahl der Seiten
144
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
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