The Hummingbird Bakery is the destination bakery for Londoners with a passion for great cakes. In this irresistible book, the chefs from the bakery share their recipes for a range of deliciously light cupcakes with pretty buttercream frosting and muffins in a variety of flavours. Hummingbird recipes not only taste great but also look spectacular - without resorting to fussy recipes and hours in the kitchen.Biografía del autor:
The Hummingbird Bakery was created by Tarek Malouf in early 2004, with shops in London's Notting Hill, South Kensington & Soho areas. His aim was to provide Londoners with the classic American bakes he'd enjoyed as a child. Hummingbird treats have been praised by magazines from Vanity Fair to Vogue, with a celebrity clientele that includes Gwyneth Paltrow and Elle Macpherson.
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