London's Best Pubs (2nd Edition): A Guide to London's Most Interesting and Unusual Pubs (London's Best Pubs: A Guide to London's Most Interesting & Unusual Pubs)

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9781847739193: London's Best Pubs (2nd Edition): A Guide to London's Most Interesting and Unusual Pubs (London's Best Pubs: A Guide to London's Most Interesting & Unusual Pubs)

A thirst-inducing, indispensable guide for pub aficionados! The London pub is an institution, and this completely updated book gives the lowdown on 117 of the best. They're all organized by area, mapped, and photographed inside and out. Every entry features an overview of the cask ales on offer, historical and architectural details, and a description of the pub's character. A “Where to go if you like...” section helps readers locate special pub choices by interest.

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About the Author:

Peter Haydon is a pub historian who spent three years editing the Society of Independent Brewers' magazine before becoming the society's General Secretary for four and a half years. Also the author of The English Pub (now republished as Beer and Britannia: An Inebriated History of England) and the editor of Which? Guide to Country Pubs and a CAMRA guide to the best pubs in London, he regularly gives talks on beer pubs and England's Drinking History. He is a director of the Meantime Brewing Company. Tim Hampson is a writer and regular broadcaster on beer and public houses. Chairman of the British Guild of Beer Writers, his work appears in the Telegraph, Food & Travel magazine, What's Brewing and Morning Advertiser. He has also appeared on BBC Good Food Live and Sky TV. He is also the author of London's Riverside Pubs (New Holland).

Peter Haydon is a pub historian who spent three years editing the Society of Independent Brewers' magazine before becoming the society's General Secretary for four and a half years. Also the author of The English Pub (now republished as Beer and Britannia: An Inebriated History of England) and the editor of Which? Guide to Country Pubs and a CAMRA guide to the best pubs in London, he regularly gives talks on beer pubs and England's Drinking History. He is a director of the Meantime Brewing Company. Tim Hampson is a writer and regular broadcaster on beer and public houses. Chairman of the British Guild of Beer Writers, his work appears in the Telegraph, Food & Travel magazine, What's Brewing and Morning Advertiser. He has also appeared on BBC Good Food Live and Sky TV. He is also the author of London's Riverside Pubs (New Holland).

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