Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction.
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Victoria gained a PhD in poultry behaviour and has been employed as a behaviour and welfare scientist at the Scottish Agricultural College since 2001. Her work focuses on finding ways to house and manage poultry that is sensitive to their needs while still being profitable for the poultry farmer. As well as conducting research and writing over 50 articles, journal papers and editing journal issues, she teaches at undergraduate and master's level and supervises PhD students. Victoria is on the board of directors of British Poultry Science journal, is currently senior vice president of the International Society for Applied Ethology and vice president of WPSA UK branch.
(BSc Zoology, PhD Animal Behaviour) is Chief Scientific Adviser with The World Society for the Protection of Animals, based in London, UK. At the Poultry Research Centre and the University of Edinburgh, UK, he carried out research for 20 years on behaviour and welfare of farm animals, before a period with The Humane Society of the United States in Washington, DC. His most recent book is Long Distance Transport and Welfare of Farm Animals (co-editor, 2008). Dr Appleby is a member of the Farm Animal Welfare Council (Farm Animal Welfare Committee from April 2011) and a Visiting Professor at the University of Plymouth and the Scottish Agricultural College.
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Gebunden. Zustand: New. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and geno. Artikel-Nr. 597075733
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Zustand: New. Compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction. This book is suitable for researchers and students in poultry science. Editor(s): Sandilands, Victoria; Hocking, Paul M. Series: Poultry Science Symposium Series. Num Pages: 376 pages, 89 illustrations. BIC Classification: MZ; TVHP. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 251 x 171 x 32. Weight in Grams: 988. . 2012. . . . . Books ship from the US and Ireland. Artikel-Nr. V9781845938246
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Buch. Zustand: Neu. Neuware - Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction. Artikel-Nr. 9781845938246
Anzahl: 2 verfügbar