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The Very Best of Traditional English Cooking: More Than 60 Classic Step-by-step Dishes from England - Softcover

Yates, Annette

 
9781844768110: The Very Best of Traditional English Cooking: More Than 60 Classic Step-by-step Dishes from England

Inhaltsangabe

Learn more about the delicious produce of England?s waters, farms and orchards with an introduction to traditional ingredients, which will help you make the most of seasonal produce. Each recipe includes full nutritional information so you can enjoy a healthy diet and step-by-step sequences to make achieving perfect results simple for cooks of all abilities. Fully illustrated, this is an enticing celebration of the best of England?s rich food culture.

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Über die Autorin bzw. den Autor

Annette Yates co-runs the food consultancy Taste Talk with fellow member of the Guild of Food Writers, Norma Miller. In her native Wales Annette is a keen supporter of food producers, farmers' markets and chefs. She has contributed to several national magazines and is author of many cookbooks on subjects ranging from traditional British recipes, slow cooking and steaming, to microwaving, barbecuing and bread making.

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