Verwandte Artikel zu The Best of Traditional British Cooking: More Than...

The Best of Traditional British Cooking: More Than 70 Classic Step-by-Step Dishes from all Around Britain, Beautifully Illustrated with Over 250 Photographs - Softcover

Trotter, Christopher; Yates, Annette; Campbell, Georgina

 
9781844767861: The Best of Traditional British Cooking: More Than 70 Classic Step-by-Step Dishes from all Around Britain, Beautifully Illustrated with Over 250 Photographs
Softcover
ISBN 10: 1844767868 ISBN 13: 9781844767861
Verlag: Southwater, 2010

Inhaltsangabe

Includes a guide to British ingredients and a fascinating introduction to the culinary traditions of England, Scotland, Wales and Northern Ireland. Beautifully illustrated with more than 250 stunning images, including a photograph of each finished dish.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Annette Yates has contributed to several national magazines and is author of many cookbooks. Christopher Trotter is a food consultant, chef and author. He worked as the chef of the magnificent 16th century Myres Castle Highland hotel in Scotland. Georgina Campbell writes on all aspects of Irish cuisine and hospitality and is the author of the premier hospitality guide to Ireland, The Georgina Campbell Guide - Ireland's Best Places To Eat, Drink & Stay plus several more specialist guides.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Southwater
Erscheinungsdatum
2010
Sprache
Englisch
ISBN 10 
1844767868
ISBN 13 
9781844767861
Einband
Taschenbuch
Anzahl der Seiten
96
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar