Verwandte Artikel zu Hix Fish Etc: The Ultimate Book for Seafood Lovers
Inhaltsangabe
The ultimate book for today's fish lover, award-winning food writer and restaurateur, Mark Hix, shows how to make the most of all types of seafood. Over 150 modern and accessible recipes cover a wide range of techniques and provide inspiring ideas for all occasions. Packed with information and fabulous photography, this book reflects Mark's unrivalled enthusiasm for fish.
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Über die Autorin bzw. den Autor
Mark Hix was formerly Chef Director of Caprice Holdings, overseeing The Ivy, Scott's,J. Sheekey and Le Caprice. Mark then set up on his own, and in 2008 he opened Hix Oyster and Chop House in London and Hix Oyster and Fish House in Lyme Regis, Dorset. He now has four acclaimed restaurants, his latest being Hix Restaurant and Champagne Bar which opened in London's Selfridges in 2010. His commendations include GQ Chef of the Year and Tatler Restaurateur of the Year 2009. He writes for the Independent on Saturday Magazine and Country Life. Previous books include British Regional Food, winner of both a Guild of Food Writers' Award and the Andre Simon Book Award, and British Seasonal Food, winner of The Guild of Food Writers' Cookery Book of the Year in 2009. Mark has made numerous television appearances, most notably BBC 2's Great British Menu. Author Location: London
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- VerlagQuadrille Publishing Ltd
- Erscheinungsdatum2011
- ISBN 10 1844009718
- ISBN 13 9781844009718
- EinbandTapa dura
- SpracheEnglisch
- Anzahl der Seiten160
- Kontakt zum HerstellerNicht verfügbar
EUR 4,30
EUR 4,65 für den Versand von Vereinigtes Königreich nach Deutschland
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Hix Fish Etc
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. Hix Fish Etc This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 7719-9781844009718
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Beispielbild für diese ISBN
Fish Etc
Verlag:
Quadrille Publishing, Limited, 2011
ISBN 10: 1844009718
ISBN 13: 9781844009718
Gebraucht
Hardcover
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Artikel-Nr. GRP75865445
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Hix Fish Etc: The Ultimate Book for Seafood Lovers
Verlag:
Quadrille Publishing Ltd, United Kingdom, London, 2011
ISBN 10: 1844009718
ISBN 13: 9781844009718
Gebraucht
Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. The ultimate book for today's fish lover, award-winning food writer and restaurateur, Mark Hix, shows how to make the most of all types of seafood. Over 150 modern and accessible recipes cover a wide range of techniques and provide inspiring ideas for all occasions. Packed with information and fabulous photography, this book reflects Mark's unrivalled enthusiasm for fish. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR006210438
Anzahl: 3 verfügbar