The Rough Guide to London Restaurants reviews some 350 recommended eating houses from Wimbledon to Wembley and Brixton to Brick Lane. The guide contains only positive independent selections; if it is no good, it's not included - and it must be possible to eat for under £35 a head. The guide is divided by neighbourhood, making it easy to compare reviews within your local area and there are accompanying maps and transport advice to help you find the restaurant.
"The best London restaurant guide." The Guardian
"In line with other rough guides this guide is clear, concise and eminently usable."
M. Thronley, amazon.co.uk
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Charles Campion is an award-winning food writer and restaurant reviewer. He writes a regular column in the Evening Standard and is the author of 'Real Greek Food'.
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Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Paperback. Zustand: Very Good. The Rough Guide to London Restaurants 2004 (Mini Rough Guides) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Artikel-Nr. 7719-9781843530978
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Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Artikel-Nr. 6545-9781843530978
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