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The Organic Beer Guide: Ales, Stouts and Lagers Produced from Barley and Hops Without Chemicals and Pesticides - Softcover

Protz, Roger

 
9781842225752: The Organic Beer Guide: Ales, Stouts and Lagers Produced from Barley and Hops Without Chemicals and Pesticides

Inhaltsangabe

Authoritative and entertaining, this is the first guide to high quality ales, stouts, lagers, and ciders made from ingredients grown and brewed without chemicals or pesticides.

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Über die Autorin bzw. den Autor

ROGER PROTZ is the chairman and founding member of the British Guild of Beer Writers. He is the only man to have had two spells as the editor of CAMRA's Good Beer Guide. In addition to the Glenfiddich Award as Drinks Writer of the Year in 1997, Mr Protz has been recognized by both British and North American Guilds of Beer Writers, winning many Gold (1994 and 1997), Silver and Bronze Tankards/Awards. Described by Time Out simply as, "The King of Beer Writers", he has also received Belgium's Chevalier Confrerie les Sossons d'Orvaulx. Among numerous books he has written are The Good Beer Guide and Good Pubs Guide, both published by Carlton Books. He lives in St Albans.

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