Cook's Guide to Poultry & Game - Softcover

Knox, Lucy; Richmond, Keith

 
9781842154588: Cook's Guide to Poultry & Game

Inhaltsangabe

This essential cook's compendium provides all the information you will need to cook these meats successfully.

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Über die Autorin bzw. den Autor

Lucy Knox is a freelance cookery editor and writer. She was food and drink editor at Woman and Home magazine and is now writes regularly for several national newspapers. She is the author of six books, including a book, Wine, that she wrote with Keith Richmond her husband and coauthor of this book. Keith, a freelance journalist, was food and drink editor on the Sunday Mirror for several years and has written about food and drink for The Express and the Daily Mail.

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Weitere beliebte Ausgaben desselben Titels

9781846819223: Cook's Guide to Poultry and Game: Delicious Recipes from Classic Roasts to Stews and Stir-Fries; Essential Advice on Buying, Preparing and Cooking

Vorgestellte Ausgabe

ISBN 10:  1846819229 ISBN 13:  9781846819223
Verlag: SOUTHWATER, 2018
Softcover