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These vegan recipes are not only delicious but also healthier. Make your favorite with the easy to prepare recipes included in this plant-based dessert collection.
Your Customer Will Never Stop to Use This Awesome Cookbook!
The Complete Vegan Instant Pot Cookbook is your jam-packed, fully-authorized guide to vegan pressure cooking. Brimming with 101 mouthwatering whole food recipes meant to satisfy every palate, this book also features complete and detailed instructions to help you master vegan pressure cooking.
Filled with useful tips and tricks for vegan pressure cooking, this book shows you how to keep your Instant Pot clean, why pressure cooking is great for vegans, what accessories you need in your kitchen, how to avoid common mistakes, and more.
The Complete Vegan Instant Pot Cookbook includes:
The Complete Vegan Pressure Cookbook gives you vegan pressure cooking without the pressure.
All recipes come with an image, a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step instructions.
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Daniel Smith is a non-fiction author and editor who has written across a range of subjects, including politics, economics and social history. He is the author of The Ardlamont Mystery: The Real-Life Story Behind the Creation of Sherlock Holmes, and the 'How to Think Like ...' series for Michael O'Mara Books, which has been published in 20 languages and sold over 413,000 copies worldwide. He is also a long-time contributor to The Statesman's Yearbook, the geo-political guide to the world that celebrated its 150th anniversary in 2013. He lives in London with his wife and two children.
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Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Zustand: New. In English. Artikel-Nr. ria9781801821971_new
Anzahl: Mehr als 20 verfügbar