Have you ever wondered what life was like for domestic servants, the etiquette involved during upper class banquets, or simply wished for a glimpse of day-to-day life in the Victorian kitchen?During the nineteenth century,the kitchen was a place where culinary worlds collided, bridging the gap between social classes. From the rural cottage to the well-staffed country house, Karen Foy takes readers on an entertaining and informative journey through a lost culinary world, uncovering the customs and traditions surrounding some of Britain's best loved dishes.Discover nineteenth century tips, techniques, stories and superstitions. Try your hand at foretelling the future using an egg or test recipes for everything from apple wine to sheep's head pie. Step into the world of the Victorian kitchen...
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Karen Foy is a freelance writer and author. Passionate about genealogy, her first book Family History for Beginners was published in 2011 by The History Press. Her second book, Ancestors in the Attic, (2012), takes the reader on a quest to find out more about their ancestors via the ephemera, letters, diaries and collectables passed down within families. Karen's articles have appeared in numerous national and regional publications.
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Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. Have you ever wondered what life was like for domestic servants, the etiquette involved during upper class banquets, or simply wished for a glimpse of day-to-day life in the Victorian kitchen? During the nineteenth century,the kitchen was a place where culinary worlds collided, bridging the gap between social classes. From the rural cottage to the well-staffed country house, Karen Foy takes readers on an entertaining and informative journey through a lost culinary world, uncovering the customs and traditions surrounding some of Britain's best loved dishes. Discover nineteenth century tips, techniques, stories and superstitions. Try your hand at foretelling the future using an egg or test recipes for everything from apple wine to sheep's head pie. Step into the world of the Victorian kitchen. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR008796670
Anzahl: 2 verfügbar
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
paperback. Zustand: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. rev9279776433
Anzahl: 1 verfügbar
Anbieter: Seagull Books, Hove, Vereinigtes Königreich
Soft cover. Zustand: Very Good. Has some light general reading/shelfwear - otherwise this is a clean, tight copy. Quick dispatch from the UK. Book. Artikel-Nr. 081788
Anzahl: 1 verfügbar
Anbieter: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Vereinigtes Königreich
Zustand: Poor. Light wear & marks to softcover. Storage bend to book with a heavy crease to the top corner of the cover & textblock. Content is good & clean. Book has a musty storage smell. Artikel-Nr. 021309-122223LC
Anzahl: 1 verfügbar