Buffets, Parties & Finger Food: Over 120 recipes for special celebrations, in 650 step-by-step photographs - Softcover

Jones, Bridget

 
9781781460405: Buffets, Parties & Finger Food: Over 120 recipes for special celebrations, in 650 step-by-step photographs

Inhaltsangabe

Mouthwatering recipes for every entertaining occasion, from light bites, brunches and buffets to dinner parties.

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Über die Autorin bzw. den Autor

Bridget Jones graduated in home economics from Surrey University, then worked as a food stylist for a major publishing house before training as an editor. She launched into a freelance career to marry the satisfaction of editing and creating books with an enthusiasm for writing and a passion for food and cooking. Bridget has written more than 50 books on a wide range of food subjects, and acted as a consultant on a number of major titles. She contributes to many magazines and has appeared extensively on local radio.

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