Ruby Tandoh's radical manifesto takes the guilt out of eating and puts the pleasure back in.
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Ruby Tandoh is an author and journalist who writes for, among others, the Guardian, Elle and Vice. A finalist on the 2013 Great British Bake Off, she has published Eat Up, a book about the pleasure of eating, as well as two cookery books, Crumb and Flavour. She lives in Brixton.
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