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Making Bread at Home: 100 recipes for traditional breads of the world shown in 600 photographs - Softcover

Ingram, Christine; Shapter, Jennie

 
9781780193380: Making Bread at Home: 100 recipes for traditional breads of the world shown in 600 photographs
Softcover
ISBN 10: 1780193386 ISBN 13: 9781780193380
Verlag: Southwater, 2015

Inhaltsangabe

Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda.

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Über die Autorin bzw. den Autor

Christine Ingram worked as a food editor for Woman magazine, and then became a full-time writer and author, contributing articles to many women's and special interest magazines. Jennie Shapter is a full-time food writer and home economist. In the early part of her career she spent a number of years working as chief Home Economist for several major food manufacturers, and she has written many cookbooks.

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Verlag
Southwater
Erscheinungsdatum
2015
Sprache
Englisch
ISBN 10 
1780193386
ISBN 13 
9781780193380
Einband
Taschenbuch
Anzahl der Seiten
256
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
preigu
mail@preigu.de

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