Cakes and Cake Decorating: A Complete Guide to Cake Decorating Techniques, with Over 100 Projects, from Traditional Classics to the Latest in Con: A ... to the Latest in Contemporary Designs - Softcover

Nilsen, Angela; Maxwell, Sarah

 
9781780193342: Cakes and Cake Decorating: A Complete Guide to Cake Decorating Techniques, with Over 100 Projects, from Traditional Classics to the Latest in Con: A ... to the Latest in Contemporary Designs
Softcover
ISBN 10: 1780193343 ISBN 13: 9781780193342
Verlag: SOUTHWATER, 2014

Inhaltsangabe

All the essential cake making and decorating techniques, along with basic recipes for sponge and fruit cakes; 100 step-by-step recipes put the skills into practice.

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Über die Autorin bzw. den Autor

Angela Nilsen has worked as a food writer both in Canada and England. She was Food Editor of BBC Good Food Magazine and then became a successful freelance writer and editor. Sarah Maxwell is an author, home economist and stylist who contributes regularly to cookbooks, magazines and TV shows. She particularly enjoys creating imaginative novelty cakes.

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Verlag
SOUTHWATER
Erscheinungsdatum
2014
Sprache
Englisch
ISBN 10 
1780193343
ISBN 13 
9781780193342
Einband
Taschenbuch
Anzahl der Seiten
256
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
preigu
mail@preigu.de

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