2022 Global Book Awards – Finalist
2023 Four Seasons Book Awards – Finalist
Written by Ravina M Chandra, B.S.N., holistic nutritionist and certified health coach with 30 years in health and wellness. This calm, grounded guide distills a lifetime of wisdom into simple daily choices that help you stay youthful at any age.
Is it really possible to grow older while feeling younger inside? Science says yes, and the key lies in your daily habits.
In Longevity and Eating Habits, Ravina shares a practical approach to aging well without gimmicks, deprivation, or expensive supplements. This is about fueling your body’s natural intelligence through small, lasting shifts that reset digestion, energy, and sleep at every stage of life.
The simple things DO count. Longevity and Eating Habits reminds you that every choice, from each meal to each moment of mindfulness, is a quiet investment in your future vitality. No complicated protocols, just small daily habits you can start today, and keep.
Continue your journey with the Longevity and Eating Habits Companion Daily Journal, designed to help you track habits, reflections, and mindful shifts day by day.
Start your reset and step into a new season of strength, clarity, and energy.
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Ravina M. Chandra is a certified Health & Life Coach and Aging in Place Specialist with a background in nursing and functional nutrition. She has spent her career in health and wellness, supporting individuals in building sustainable habits that improve vitality, energy, and quality of life as they age.She holds a Bachelor of Science in Nursing from the University of British Columbia and a Functional Nutrition Diploma from the Canadian School of Natural Nutrition. Through her work, Ravina focuses on the connection between daily eating habits, long-term health, and longevity, helping readers make practical, lasting changes that support a healthier future.She lives on the West Coast in Victoria, British Columbia, Canada with her husband, where she enjoys nature walks, experimenting with nourishing recipes in her "test kitchen," and continuing her lifelong exploration of healthy living.
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