From gyoza and spring rolls to tonkatsu pork and bulgogi beef, here are 70 simple, delicious recipes for cooking tasty Asian recipes with less fuss, less fat, and easily with your air fryer.
Classic recipes from across the Asian continent are all here, with stir fries, skewers and salads plus tasty snacks, rice, noodles and sweets.
Every recipe is fully photographed and meat, seafood and veg dishes are all covered. Dive right in and explore all your air fryer has to offer.
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Séverine Augé is a cookbook author and food stylist based in Paris, France. She has worked as a professional chef all over France, and received her bachelor's degree in culinary arts from Ferrandi Paris.
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Taschenbuch. Zustand: Neu. Neuware - From gyoza and spring rolls to tonkatsu pork and bulgogi beef, here are 70 simple, delicious recipes for cooking tasty Asian recipes with less fuss, less fat, and easily with your air fryer. Classic recipes from across the Asian continent are all here, with stir fries, skewers and salads plus tasty snacks, rice, noodles and sweets. Every recipe is fully photographed and meat, seafood and veg dishes are all covered. Dive right in and explore all your air fryer has to offer. Artikel-Nr. 9781761501852
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Paperback. Zustand: new. Paperback. From gyoza and spring rolls to tonkatsu pork and bulgogi beef, here are 70 simple, delicious recipes for cooking tasty Asian recipes with less fuss, less fat, and easily with your air fryer. Classic recipes from across the Asian continent are all here, with stir fries, skewers and salads plus tasty snacks, rice, noodles and sweets. Every recipe is fully photographed and meat, seafood and veg dishes are all covered. Dive right in and explore all your air fryer has to offer. Everyday Asian favourites made fast, easy and healthy in your air fryer. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Artikel-Nr. 9781761501852
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