A Cook's Tour of France: Regional French Recipes

 
9781743790182: A Cook's Tour of France: Regional French Recipes
Vom Verlag:

Every year in spring, Gabriel Gate spends two months travelling in his beloved native land, where he trained as a chef more than 40 years ago. During these visits Gabriel delights in the top gourmet specialities of France's renowned cities and regions including Nice, Marseille, Provence, the Loire Valley and Paris. On his travels, Gabriel discovers the outstanding fish and seafood, excellent wines and liqueurs, extraordinary cheeses, unique range of charcuteries, delicious bread, cakes and patisseries which are a constant delight for the French people. In A Cook's Tour of France, he shares recipes for dishes from all the main regions of France, such as the popular Auge Valley chicken casserole from Normandy, the colourful ratatouille from Nice with lemon chantilly and, of course, stunning desserts as only the French can do, like the luscious strawberry tart from the Loire Valley.

Über den Autor:

Gabriel Gate is a French-trained chef, author, television presenter and cookery teacher. Born in the Loire Valley, where his father grew all the family's fruit and vegetables and made wine from the small family vineyard, Gabriel learned the joys of cooking from his maternal grandmother. As a young chef he worked with some of the finest French chefs, including Alain Senderens at L'Archestrate and under chefs at the renowned fish restaurant in Paris, Prunier. He is now the author of 22 cookbooks.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Neu kaufen Angebot ansehen

Versand: EUR 29,50
Von Deutschland nach USA

Versandziele, Kosten & Dauer

In den Warenkorb

Beste Suchergebnisse beim ZVAB

1.

Gate, Gabriel
Verlag: Hardie Grant London Ltd. Jul 2015 (2015)
ISBN 10: 174379018X ISBN 13: 9781743790182
Neu Anzahl: 2
Anbieter
AHA-BUCH GmbH
(Einbeck, Deutschland)
Bewertung
[?]

Buchbeschreibung Hardie Grant London Ltd. Jul 2015, 2015. Buch. Buchzustand: Neu. 246x189x30 mm. Neuware - On his travels, Gabriel discovers the outstanding fish and seafood, excellent wines and liqueurs, extraordinary cheeses, unique range of charcuteries, delicious bread, cakes and patisseries which are a constant delight for the French people. 215 pp. Englisch. Artikel-Nr. 9781743790182

Weitere Informationen zu diesem Verkäufer | Frage an den Anbieter

Neu kaufen
EUR 24,99
Währung umrechnen

In den Warenkorb

Versand: EUR 29,50
Von Deutschland nach USA
Versandziele, Kosten & Dauer