120 fresh, contemporary recipes, for breakfasts, light lunches and week-night dinners to divine cakes and chic morsels for parties and picnics.
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Simmone started her food business in a small flat in Sydney's Neutral Bay, hand-delivering her cakes to local cafe owners. She then leased an old butcher's shop, added pies, braises and salads to her repertoire, and her business continued to grow. Now, twenty-five years on, Simmone Logue has created a $10 million business in wholesaling, retailing and catering. The Simmone Logue kitchen team, based in Marrickville, is now 60 strong, and makes everything by hand and from scratch. Her clients include Woolworths, Qantas, Virgin, Thomas Dux. Simmone Logue is a Gold Licence Caterer and caters for intimate dinners for six, a quick lunch in one of her stores, or a corporate cocktail party for 500. Her customers trust the team will deliver high quality, tasty food which is both beautiful in presentation and delicious to eat with family and friends.
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Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Hardcover. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G1743367473I4N10
Anzahl: 1 verfügbar
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Hardback. Zustand: Very Good. Simmone Logue and her team ice hundreds of cakes, bake tens of thousands of pies and stir more than a thousand casseroles of beef bourguignon each week. But this consummate professional hasn't lost any of the passion or forgotten any of the secrets that made her a great home cook in the first place. Every recipe in this collection has a special place in Simmone's heart and marks a milestone on her journey to becoming a legendary baker, caterer and businesswoman. From the early days as the 'fairy pudding godmother', who walked her home-made cakes up the road to local cafes, to the thriving businesswoman who now supplies busy people, supermarkets, footy stadiums and airlines from her artisan bakery in Sydney. The kitchen is Simmone's natural habitat - the heart of her home and her business, the place where she eats, sleeps and breathes her passion for food. Artikel-Nr. 00055742755
Anzahl: 17 verfügbar
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Hardback. Zustand: Good. Simmone Logue and her team ice hundreds of cakes, bake tens of thousands of pies and stir more than a thousand casseroles of beef bourguignon each week. But this consummate professional hasn't lost any of the passion or forgotten any of the secrets that made her a great home cook in the first place. Every recipe in this collection has a special place in Simmone's heart and marks a milestone on her journey to becoming a legendary baker, caterer and businesswoman. From the early days as the 'fairy pudding godmother', who walked her home-made cakes up the road to local cafes, to the thriving businesswoman who now supplies busy people, supermarkets, footy stadiums and airlines from her artisan bakery in Sydney. The kitchen is Simmone's natural habitat - the heart of her home and her business, the place where she eats, sleeps and breathes her passion for food. Artikel-Nr. 00055744184
Anzahl: Mehr als 20 verfügbar
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Hardcover. Zustand: Very Good. In the Kitchen: 120 favourite recipes for breakfasts, lunches, dinners, picnics and parties This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Artikel-Nr. 7719-9781743367476
Anzahl: 1 verfügbar
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 25296709-20
Anzahl: 1 verfügbar
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 18530277-6
Anzahl: 1 verfügbar
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
hardcover. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers. Artikel-Nr. rev3075040793
Anzahl: 1 verfügbar
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Hardcover. Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Artikel-Nr. 6545-9781743367476
Anzahl: 1 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. Simmone Logue and her team ice hundreds of cakes, bake tens of thousands of pies and stir more than a thousand casseroles of beef bourguignon each week. But this consummate professional hasn't lost any of the passion or forgotten any of the secrets that made her a great home cook in the first place. Every recipe in this collection has a special place in Simmone's heart and marks a milestone on her journey to becoming a legendary baker, caterer and businesswoman. From the early days as the 'fairy pudding godmother', who walked her home-made cakes up the road to local cafes, to the thriving businesswoman who now supplies busy people, supermarkets, footy stadiums and airlines from her artisan bakery in Sydney. The kitchen is Simmone's natural habitat - the heart of her home and her business, the place where she eats, sleeps and breathes her passion for food. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR007457617
Anzahl: 1 verfügbar
Anbieter: PAPER CAVALIER UK, London, Vereinigtes Königreich
Zustand: very good. Gently used. May include previous owner's signature or bookplate on the front endpaper, sticker on back and/or remainder mark on text block. Artikel-Nr. 9781743367476-3
Anzahl: 1 verfügbar