Verwandte Artikel zu No time to cook: Fresh & Easy Recipes for a Fast...
Reseña del editor
The queen of delicious, simple food is back! If you love tasty, well-prepared food but don't have time to slave over a hot stove, Donna Hay's sumptuous new book is the answer to your prayers. This is the only cookbook you will need when you're time poor and after flavoursome food - it's food for every cook, every food-lover and every occasion. In her Assembled Dinners and Fast Flavours chapters, Donna shows you how to pull store-bought ingredients together to make easy, mouth-watering meals. Take heart from the simple combinations, which only need a couple of ingredients and a few minutes to let the intense flavours unfold. Hate the thought of endless washing up? The One Pot chapter teaches you to prepare gastronomic delights in one pan. If you're planning ahead, the Some Now Some Later chapter hosts a list of tasty recipes suitable for freezing, something Donna is delighted to have re-discovered as a working mum. All this plus cheat's notes, short cuts and hints on food styling, from one of the world's leading cookbook writers.
Biografía del autor
Donna Hay is the author of 21 top-selling books translated into nine languages, the editor-in-chief of the bi-monthly donna hay magazine, host of her own television series and creator of a homewares collection with Royal Doulton. As a working mum with two young boys, Donna's simple yet delicious approach to food and entertaining has set a benchmark in food publishing and continues to inspire a new generation of cooks.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
- VerlagHardie Grant Books
- Erscheinungsdatum2013
- ISBN 10 1742705553
- ISBN 13 9781742705552
- EinbandTapa blanda
- Anzahl der Seiten208
Gebraucht kaufen
Zustand: BefriedigendThe book has been read but remains... Mehr zu diesem Angebot erfahren
EUR 2,76
Versand:
EUR 5,73
Von Vereinigtes Königreich nach USA
Weitere beliebte Ausgaben desselben Titels
Beste Suchergebnisse beim ZVAB
Beispielbild für diese ISBN
no time to cook: Fresh & Easy Recipes for a Fast Forward World
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Artikel-Nr. GOR005317751
Anzahl: 1 verfügbar
Foto des Verkäufers
no time to cook: Fresh & Easy Recipes for a Fast Forward World
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Most items will be dispatched the same or the next working day. Ex library copy with usual stamps & stickers. Artikel-Nr. wbb0024944290
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
no time to cook: Fresh & Easy Recipes for a Fast Forward World
Verlag:
Hardie Grant Books, Australia, South Yarra, 2013
ISBN 10: 1742705553
ISBN 13: 9781742705552
Gebraucht
Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. The queen of delicious, simple food is back! If you love tasty, well-prepared food but don't have time to slave over a hot stove, Donna Hay's sumptuous new book is the answer to your prayers. This is the only cookbook you will need when you're time poor and after flavoursome food - it's food for every cook, every food-lover and every occasion. In her Assembled Dinners and Fast Flavours chapters, Donna shows you how to pull store-bought ingredients together to make easy, mouth-watering meals. Take heart from the simple combinations, which only need a couple of ingredients and a few minutes to let the intense flavours unfold. Hate the thought of endless washing up? The One Pot chapter teaches you to prepare gastronomic delights in one pan. If you're planning ahead, the Some Now Some Later chapter hosts a list of tasty recipes suitable for freezing, something Donna is delighted to have re-discovered as a working mum. All this plus cheat's notes, short cuts and hints on food styling, from one of the world's leading cookbook writers. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR005034824
Anzahl: 13 verfügbar