"Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner."--LA Weekly
"There's an art to making toast and Prue Leith knows it."--Yotam Ottolenghi 75 delicious things on toast from beloved British foodie Prue Leith. There is nothing more comforting and delicious than toast. And when you top it with a few cleverly paired ingredients, it becomes a full meal--not to mention pure bliss. In Bliss on Toast, Great British Baking Show judge Prue Leith toasts sourdoughs, focaccias, baguettes, flatbreads and more, then pairs them with everything from seasonal vegetables to meat and fish. The collection spans healthy, hearty, salty, and sometimes sweet. Ideal for a busy home cook who loves a full and balanced plate, the recipes are incredibly versatile and perfect for any time of the day: tomatoes, shallots, and oregano on black olive toast; grilled chicken tikka with yogurt on naan; smoked salmon, wasabi, and avocado on multigrain bread; and bananas and ice cream with brandy syrup on panettone. Bliss on Toast is as much a toolkit for quick fridge-raids as it is inspiration for seasonal delights. With 82 years' experience of good eating and 60 years of cooking, writing about and judging food, there is no one who better knows what makes a meal bliss than Prue Leith.Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Prue's varied career and achievements has seen her recently honoured with a Damehood. Known for revolutionising food and restaurants in London early in her career, she is now a judge on The Great British Bake Off, presented Prue's Great Garden plot and co-hosted Clever Cook, Waste Less. She is a published author of eight novels. Her experience in directing companies, chairing the School Food Trust, and campaigning has equipped her with endless knowledge in so many areas from broadcasting, business and charity.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Anbieter: Goodwill of Ventura and Santa Barbara Counties, Oxnard, CA, USA
Zustand: very_good. Very good: The book does not look new and has been read but is in excellent condition. There is no obvious damage to the cover the dust jacket if applicable is included for hard covers. There are no missing or damaged pages, no creases or tears, and no underlining highlighting of text or writing in the margins. It may have very minimal identifying marks on the inside cover as well as very minimal wear and tear. See the seller's listing for full details and a description of any imperfections. Artikel-Nr. VSBV.1639730710.VG
Anzahl: 1 verfügbar
Anbieter: Housing Works Online Bookstore, New York, NY, USA
Hardcover. Zustand: Very Good. Artikel-Nr. mon-uvg-1639730710
Anzahl: 1 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR015008342
Anzahl: 1 verfügbar
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2022. Hardcover. . . . . . Books ship from the US and Ireland. Artikel-Nr. V9781639730711
Anzahl: 15 verfügbar
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Hardcover. Zustand: Brand New. 240 pages. 8.27x5.83x1.00 inches. In Stock. Artikel-Nr. 1639730710
Anzahl: 1 verfügbar
Anbieter: moluna, Greven, Deutschland
Zustand: New. Über den AutorPrue LeithKlappentextrnrn75 delicious things on toast from beloved British foodie Prue Leith. There is nothing more comforting and delicious than toast. And when you . Artikel-Nr. 566227355
Anzahl: Mehr als 20 verfügbar