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The New Way to Cake: Simple Recipes with Exceptional Flavor - Softcover

Ebuehi, Benjamina

 
9781624148675: The New Way to Cake: Simple Recipes with Exceptional Flavor
Softcover
ISBN 10: 1624148670 ISBN 13: 9781624148675
Verlag: Page Street Publishing Co - IWUK, 2019

Inhaltsangabe

Put Flavor First with 60 Easy, Stylish Cakes

Unlock a whole new world of flavor with Benjamina Ebuehi's signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina's groundbreaking recipes put flavor at the forefront by letting the star ingredients-toasted nuts, fragrant spices, bold herbs and ripe fruit-do all the work. Creations like Plum & Black Pepper Cake, Masala-Chai Carrot Cake and Caramelized Plantain Upside-Down Cake are as impressive as they are simple. Beautiful, minimal finishing touches make a big impact, highlighting the exciting ingredients within.

These irresistible treats will amaze your friends and family as easily as they will spice up your week. Full of beautiful, of-the-moment cakes with unforgettable flavors, The New Way to Cake brings out the best baker in everyone.

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Über die Autorin bzw. den Autor

Benjamina Ebuehi appeared on The Great British Bake Off where she impressed judges with her impeccable techniques and creative flavor combinations. Now she works with the award-winning social enterprise Luminary Bakery, teaches baking workshops, provides food styling and content development services and shares recipes on her blog Carrot & Crumb. She lives in London, England.

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Verlag
Page Street Publishing Co - IWUK
Erscheinungsdatum
2019
Sprache
Englisch
ISBN 10 
1624148670
ISBN 13 
9781624148675
Einband
Taschenbuch
Anzahl der Seiten
160
Kontakt zum Hersteller
Andersen Press
distribution@wordunited.com

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