The New Mediterranean Table: Modern and Rustic Recipes Inspired by Traditions Spanning Three Continents - Hardcover

Wadi, Sameh

 
9781624140952: The New Mediterranean Table: Modern and Rustic Recipes Inspired by Traditions Spanning Three Continents

Inhaltsangabe

The Iron Chef contestant provides easy-to-make recipes that represent the flavors and cooking techniques that define the Mediterranean, including such dishes as Duck Kefta Meatballs With Sweet and Sour Tomato Sauce and Whole Roasted Lamb Shoulder With Ancient Arab Spices.

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Über die Autorin bzw. den Autor

Sameh Wadi is the chef/co-owner of Saffron and World Street Kitchen in Minneapolis. Saffron was voted one of "America's Top Restaurants" and "Best Middle Eastern Restaurant." Bon Appetit named World Street Kitchen one of the "50 Best New Restaurants in America 2013" and Thrillist.com named it one of the "33 Best New Restaurants in America 2013." Sameh was a semifinalist for the James Beard Foundation "Best Chef" and "Rising Star" awards. He lives in Minneapolis, Minnesota.

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9781624144721: The New Mediterranean Table: Modern and Rustic Recipes Inspired by Traditions Spanning Three Continents: Modern and Rustic Recipes Inspired by Cooking Traditions Spanning Three Continents

Vorgestellte Ausgabe

ISBN 10:  1624144721 ISBN 13:  9781624144721
Verlag: Page Street Publishing Co., 2017
Softcover