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On-Farm Strategies to Control Foodborne Pathogens (Advances in Food Safety and Food Microbiology) - Hardcover
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The economic impact of food-borne illnesses caused by bacteria associated with food animals ranges from $10 to 40 billion (USD) per year, and effects across the EU are similar in scale. Due to the large drain on the GDP, as well as human health and societal impacts, research and regulations over the past 100 years have focused on improving food safety which has resulted in the U.S. and EU currently having the safest food supply in history. Unfortunately, the very safety of the food supply causes increased notice of the sporadic outbreaks of food-borne illness, receiving intensive media coverage and instilling fear and distrust in the public mind in regards to the safety of their food supply. This book encapsulates many of the arenas in which the future improvements in food safety and human health will be explored.
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The economic impact of food-borne illnesses caused by bacteria associated with food animals ranges from $10 to 40 billion (USD) per year, and effects across the EU are similar in scale. Due to the large drain on the GDP, as well as human health and societal impacts, research and regulations over the past 100 years have focused on improving food safety which has resulted in the U.S. and EU currently having the safest food supply in history. Unfortunately, the very safety of the food supply causes increased notice of the sporadic outbreaks of food-borne illness, receiving intensive media coverage and instilling fear and distrust in the public mind in regards to the safety of their food supply. This book encapsulates many of the arenas in which the future improvements in food safety and human health will be explored.
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On-Farm Strategies to Control Foodborne Pathogens
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On-Farm Strategies to Control Foodborne Pathogens
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Gebunden. Zustand: New. The economic impact of food-borne illnesses caused by bacteria associated with food animals ranges from $10 to 40 billion (USD) per year, and effects across the EU are similar in scale. This book encapsulates many of the arenas in which the improvements in . Artikel-Nr. 2165600974
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On-Farm Strategies to Control Foodborne Pathogens
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Zustand: New. Editor(s): Callaway, Todd Riley; Edrington, Tom S. Num Pages: 289 pages, Illustrations. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 263 x 185 x 23. Weight in Grams: 756. . 2012. UK ed. Hardcover. . . . . Books ship from the US and Ireland. Artikel-Nr. V9781621004110
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On-Farm Strategies to Control Foodborne Pathogens
Verlag:
Nova Science Publishers Inc Jan 2012, 2012
ISBN 10: 1621004112
ISBN 13: 9781621004110
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Buch. Zustand: Neu. Neuware - The economic impact of food-borne illnesses caused by bacteria associated with food animals ranges from $10 to 40 billion (USD) per year, and effects across the EU are similar in scale. Due to the large drain on the GDP, as well as human health and societal impacts, research and regulations over the past 100 years have focused on improving food safety which has resulted in the U.S. and EU currently having the safest food supply in history. Unfortunately, the very safety of the food supply causes increased notice of the sporadic outbreaks of food-borne illness, receiving intensive media coverage and instilling fear and distrust in the public mind in regards to the safety of their food supply. This book encapsulates many of the arenas in which the future improvements in food safety and human health will be explored. Artikel-Nr. 9781621004110
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