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The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond - Hardcover
Inhaltsangabe
First published in 1983, The California Seafood Cookbook has sold 128,000 copies—and counting! This beautiful encyclopedic guide to seafood cooking is complete with 150 recipes emphasizing simplicity, fresh ingredients, and ethnic and regional tastes, as well as an innovative approach to the infinite possibilities of this popular cuisine. The seventy-five species portraits and the illustrated techniques will prove useful to cooks and seafood lovers. Fully half the featured species are found in Gulf, Pacific, and Atlantic waters, and each recipe suggests appropriate alternative fish and shellfish from other regions.
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Reseña del editor
First published in 1983, The California Seafood Cookbookhas sold 128,000 copies-and counting! This beautiful encyclopedic guide to seafood cooking is complete with 150 recipes emphasizing simplicity, fresh ingredients, and ethnic and regional tastes, as well as an innovative approach to the infinite possibilities of this popular cuisine. The seventy-five species portraits and the illustrated techniques will prove useful to cooks and seafood lovers. Fully half the featured species are found in Gulf, Pacific, and Atlantic waters, and each recipe suggests appropriate alternative fish and shellfish from other regions.
Biografía del autor
Isaac Cronin is the author and editor of ten non-fiction books, including Confronting Fear: A Documentary History of Terrorism and The Believer, based on the film by Henry Bean that won the Sundance Film Festival Grand Jury Prize in 2001. Cronin was the marketing director for the specialty cookbook publisher Aris Books, worked as a special sales consultant for Publishers Group West and currently manages ICPR, a public relations firm in Berkeley that focuses on sustainable businesses. He co-wrote Chan Is Missing, a film directed by Wayne Wang that was inducted into the National Film Archive in the Library of Congress. He lives in Oakland, California.
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The California Seafood Cookbook : A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
Verlag:
Skyhorse Publishing Company, Incorporated, 2011
ISBN 10: 1616083441
ISBN 13: 9781616083441
Gebraucht
Hardcover
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Anbieter: Better World Books: West, Reno, NV, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. 1st Edition. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 6022460-6
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Beispielbild für diese ISBN
The California Seafood Cookbook : A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
Verlag:
Skyhorse Publishing Company, Incorporated, 2011
ISBN 10: 1616083441
ISBN 13: 9781616083441
Gebraucht
Hardcover
Erstausgabe
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. 1st Edition. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 6022460-6
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The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast and Beyond
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
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Hardcover. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.45. Artikel-Nr. G1616083441I4N10
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The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast and Beyond
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
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Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.45. Artikel-Nr. G1616083441I4N00
Anzahl: 1 verfügbar
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The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast and Beyond
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 2.45. Artikel-Nr. G1616083441I5N00
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The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast and Beyond
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
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Hardcover. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 2.45. Artikel-Nr. G1616083441I2N00
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The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
Anbieter: Visible Voice Books, Cleveland, OH, USA
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Hardcover. Zustand: Very Good. Skyhorse Publishing October 2011 Binding: Hardcover. Artikel-Nr. 84318
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The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
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Hardcover. Zustand: Brand New. 1st edition. 288 pages. 10.50x7.50x1.25 inches. In Stock. Artikel-Nr. 1616083441
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