Your freezer is your friend!
Freezers allow busy home chefs to plan their family menus a weekend, a week, or even a month in advance. Now expert chef and flood blogger Cheri Sicard presents recipes for 120 delicious, healthy meals that can be frozen and then reheated-and still taste fantastic.
• Over 120 delicious, unique and easy to prepare recipes
• Great cooking tips designed to help the home cook
• Flexible menu planning from a weekend to a full month
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Cheri Sicard founded FabulousFoods.com in 1996, and as the website became one of the Internet’s most popular cooking sites, she transformed what had been a hobby into a career as a foodie and writer. She is the author of The Complete Idiot’s Guide to Easy Freezer Meals and The Low-Carb Restaurant, as well as several books on the subject of America and American citizenship: U.S. Citizenship for Dummies, Everyday American, and The Great American Handbook. More recently she has branched out into writing on the subject of edible cannabis. She is the creator of the website cannabischeri.com and the author of several cannabis cookbooks, including The Cannabis Gourmet Cookbook and Wake and Bake, as well as Mary Jane: The Complete Marijuana Handbook for Women.
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