Verwandte Artikel zu Tasting Beer, 2nd Edition: An Insider's Guide to...

Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink - Softcover

Mosher, Randy

 
9781612127774: Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink

Inhaltsangabe

This best-selling classic is completely updated, with guidance on developing your senses and reading subtle cues to be a skilled taster. New sections on beer-and-food pairings, craft beer trends, beer cocktails, and more accompany in-depth descriptions of today’s beer styles.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Randy Mosher is a writer, lecturer, and creative consultant on beer and brewing worldwide. He is the author of Tasting Beer, Beer For All Seasons, Radical Brewing, and Mastering Homebrew. He is active in the leadership of the Chicago Beer Society, the American Homebrewers Association, and the Brewers Association. He is also a partner in and the creative director for 5 Rabbit Cerveceria, a brewery in Bedford Park, Illinois. He lives in Chicago, Illinois.

Von der hinteren Coverseite

The Portable Beer Expert

Can you tell a Weissbeir from a Belgian? Deepen your appreciation of your favorite brews by learning to identify the scents, colors, and flavors of all the major beer styles. This completely updated second edition of the best-selling classic explores the culture, chemistry, and creativity that make craft beers so wonderfully complex. Randy Mosher delivers expert insights into the science of brewing and tasting, along with expanded sections on serving and pairing, including recipes for beer cocktails.

The ultimate guide to enjoying every pint to the fullest features 10,000 years of history, dizens of distinct styles, hundreds of breweries, and 900 identified flavors.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.