Any night of the week, you can dine on tzatziki chicken salad, quesadillas, sloppy joes, lemon-pepper pasta, fried rice, scalloped tomatoes, chicken and waffles, Asian nachos, or bruschetta. You'll also discover how to create mouthwatering custom desserts, from peach cobbler and chocolate bread pudding to peanut butter mousse and sweet potato pie. And don't skip breakfast, when you can savor chilaquiles, avocado toast, eggs carbonara, or mango parfait. Make the most of your college meal plan with The Dining Hall Gourmet! This comprehensive guide has everything you need to brew delicious organic beer at home - sustainably.
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Your Meal Choices Are More Exciting Than You Think!
Tired of your dining hall s prepared meals? Freshen up your options without ever leaving your meal plan. using 100 basic foods available in virtually every college dining hall, you can put together 75 tasty main courses and satisfying snacks in mere minutes. Eggs Carbonara, Chicken and Cheese Quesadillas, Asian Lettuce Wraps, Greek Pizza, Black Bean Hummus, and Peach Cobbler are all at your fingertips.
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