Learn waiter/waitress skills, become more polished and professional and get a taste of the "restaurant lifestyle" with this comprehensive, easy-to-read waitstaff training manual written by a veteran waiter/trainer. As valuable a tool as your favorite order-taking pen or five-turn corkscrew!
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David Rothschild, a restaurateur, waitstaff and dining etiquette trainer and former high school culinary arts instructor, has taught dining etiquette for more than 30 years. He is regularly consulted by the media as an expert in the field. David was inducted into the Arizona Culinary Hall of Fame in 2003.
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Anbieter: BooksRun, Philadelphia, PA, USA
Paperback. Zustand: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Artikel-Nr. 1591130425-11-1
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Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Zustand: New. In. Artikel-Nr. ria9781591130420_new
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