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Inhaltsangabe
Book by Anthony Francis
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Reseña del editor
The time has come for a gourmet complement to the extraordinary popular, low-carbohydrate, high protein diet popularised by Dr. Robert Atkins. You will be amazed by the Italian delicacies that can be produced with little-to-no carbohydrates. The book includes 150 delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes. All of them are guaranteed delicious, nutritious, and absolutely carbohydrate-free!
Biografía del autor
Francis Anthony earned his reputation as a culinary educator with his "Cooking with Love" international cooking school in New York from 1973 to 1978. Today, he is a regular chef on Live with "Regis & Kathie Lee," and serves as a consultant to a diverse number of food and beverage companies. He lives in New York City.
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- VerlagM. Evans& Co Inc
- Erscheinungsdatum2004
- ISBN 10 159077020X
- ISBN 13 9781590770207
- EinbandTapa dura
- Anzahl der Seiten224
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Beispielbild für diese ISBN
Low-Carb Italian Cooking with the Love Chef : Delicious Italian Recipes for Today's New Lifestyle
Verlag:
Evans & Company, Incorporated, M., 2004
ISBN 10: 159077020X
ISBN 13: 9781590770207
Gebraucht
Hardcover
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. 7718677-6
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Low-Carb Italian Cooking with the Love Chef : Delicious Italian Recipes for Today's New Lifestyle
Verlag:
Evans & Company, Incorporated, M., 2004
ISBN 10: 159077020X
ISBN 13: 9781590770207
Gebraucht
Hardcover
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 13149585-6
Anzahl: 1 verfügbar