Perfectly attuned to today's "Jewish Princess," this practical and delightful book delivers mouth-watering recipes laced with plenty of humor and a dash of chutzpah. Contrary to popular stereotypes, the Jewish Princess is simply a woman who knows how to make the most of herself and how to enjoy life to the fullest. She also knows that good food is a large part of that enjoyment. This guide features a host of fabulous traditional as well as nouveau Jewish dishes, all featuring quick preparation, allowing plenty of time for the rest of life's pleasures.
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Georgie Tarn has worked as a top aerobics trainer. Tracey Fine runs an international internet giftware company.Review:
"This attractive book offers quick, accessible recipes and kitchen tips. The flavors are global, though everything is kosher. Encouraging for inexperienced cooks facing a brisket . . . for the first time." —Publishers Weekly
"This book . . . has personality, oodles of it." —Jewish Renaissance
"Recipes that are non-time-consuming, have under ten ingredients, and that look impressive too . . . simple, nutritious, and snazzy." —Jewish Book World
"A selection of easy and quick recipes . . . The lively style, vignettes, and commentary interspersed through the book make this a wonderful read." —Association of Jewish Libraries Newsletter
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