The Palm Spring Diner's Bible: A Restaurant Guide for Palm Springs, Cathedral City, Rancho Mirage, Palm Desert, Indian Wells, La Quinta, Bermuda Dunes, Indio, and Desert Hot Springs - Softcover

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Peter Osbaldeston has been employed as a restaurant and music reviewer for Palm Desert Entertainer and a columnist for the Desert Sun and Mature Living magazine. He has thirty-five years experience as an art and music teacher, pianist, composer, conductor, recording artist, author, and photographer. With the desire to write honest criticism rather than advertisements, he decided to create a comprehensive dining guide for resort cities of the Coachella Valley. He resides in La Quinta, California.

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"A must-read for everyone dining in the valley."
-Martin Rakowitz, Chaine des Rotisseurs

"I always enjoy Peter Osbaldeston's restaurant reviews: he has an adventurous spirit, an excellent palate, and a quirky sense of humor."
-Henry Fenwick, food columnist and coauthor of the cookbook Palm Springs Flavors

Peter Osbaldeston worked for several years as a food writer and critic for local newspapers and magazines before deciding to create this comprehensive dining guide for the nine resort cities of the Coachella Valley, which include Palm Springs, Cathedral City, Rancho Mirage, Palm Desert, Indian Wells, La Quinta, Bermuda Dunes, Indio, and Desert Hot Springs.

This accessible guide includes selected established and lesser-known restaurants, with comments on food quality, pricing, and ambiance. It is divided into user-friendly chapters including resort and hotel dining, casino dining, "palaces," bistros, and ethnic restaurants. Additional chapters are devoted to California Fusion, steakhouses, novelty restaurants, kid-friendly eateries, and kosher options.