Cooking Free: 200 Flavorful Recipes for People with Food Allergies and Multiple Food Sensitivities: 220 Flavorful Recipes for People with Food Allergies and Multiple Food Sensitivities: A Cookbook - Softcover

Fenster Ph.D., Carol

 
9781583332153: Cooking Free: 200 Flavorful Recipes for People with Food Allergies and Multiple Food Sensitivities: 220 Flavorful Recipes for People with Food Allergies and Multiple Food Sensitivities: A Cookbook
Softcover
ISBN 10: 1583332154 ISBN 13: 9781583332153
Verlag: Penguin Publishing Group, 2005

Inhaltsangabe

Does wheat sensitivity keep you from eating hearty breads? Or lactose intolerance mean the end of ice cream? Not anymore! Nutrition expert Carol Fenster has spent years developing recipes free of the food allergens that wreak havoc on your health, but full of the flavors you love.  

Because so many of the 6 to 7 million Americans with food allergies have sensitivities to more than just one food, Fenster has created dishes that remove five of the most common allergens-gluten, dairy, eggs, and sugar-providing one book full of delicious recipes for you and your entire family, no matter what your individual dietary needs.  

Complete with tips on cooking without traditional ingredients and conversion tables that will show you how to substitute alternative ingredients in your own recipes, this book can help keep you healthy while allowing you to indulge in delectable breads, entrées, and desserts.

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Über die Autorin bzw. den Autor

Carol Fenster, Ph.D., the founder of Savory Palate, Inc., a resource for people with food allergies, celiac disease, autism, and other medical conditions that require a special diet, has written five special-diet cookbooks. She regularly appears on the Health Network's Food for Life cooking show and has been featured in Woman's World, Natural Health, and Vegetarian Times.

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Verlag
Penguin Publishing Group
Erscheinungsdatum
2005
Sprache
Englisch
ISBN 10 
1583332154
ISBN 13 
9781583332153
Einband
Taschenbuch
Anzahl der Seiten
337
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
GPSR Kontakt
gpsr@libri.de

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