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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings and Life - Hardcover

Mcdermott, Kate

 
9781581573275: Art of the Pie: A Practical Guide to Homemade Crusts, Fillings and Life

Inhaltsangabe

Wall Street JournalSunset MagazineArt of the Pie

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Über die Autorinnen und Autoren

Kate McDermott is the James Beard Award-nominated author of Art of the Pie. Her Pie Camps, held nationwide, regularly sell out. McDermott, who has been featured by the New York Times, Saveur, NPR, and elsewhere, lives in Port Angeles, Washington.

Andrew Scrivani is a food and lifestyle photographer, internationally recognized workshop instructor, and columnist. He is a weekly contributor to the New York Times, and his photographs appear in numerous cookbooks. He lives in New York City.

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